Plate

Operated by Paul and Ai Desiano, Plate is an Italian restaurant aimed at providing a high-end dining experience. Its lunch menu offers classics such as fettucini and meatballs, linguini carbonara, pork osso bucco and chicken parmesan, while its dinner menu features a variety of antipasti,  pastas and second course meals such as veal chops and scallop stew. Each Sunday, Plate offers a three-course pasta tasting with salad, replicating Chef Desiano's Sunday dinner tradition.