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100% Were impressed
Bernard's has been rated "extraordinary to perfection" 2009-2010 by Zagat. Upon entering this beautiful restaurant, it’s easy to see why—chef and owner Bernard Bouïssou prepares the finest in French cuisine. While patrons will find elegant fine dining on the first level and outdoor patio, others can take in a casual environment and dine at Sarah Bouïssou's Wine Bar on the upper level bistro, where they host frequent wine tastings and live entertainment. The grounds and gardens provide for a perfect location for a wedding reception or any important party. Contact them for catering and event information.
20 West Ln, Ridgefield, CT 06877
(203) 438-8282
  • Hours: Lunch hours: Tue - Sun, noon - 2:30pm. Dinner hours: Tue - Thu, 6pm - 9pm; Fri, Sat, 6pm - 10pm; Sun, 5pm - 8pm.
    Sarah's Wine Bar hours: Wed - Sun, 5pm
  • Accessible: yes
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